Launch of Promoting Social Connectedness Through Food
Duration :
01:28:24
|
Date : Jul 02, 2026
As loneliness and social isolation rise on the policy agenda, the report draws on food-centered case studies to contribute to practical knowledge on how government and non-government actors can work together to boost opportunities and spaces for connection within communities. It explores how growing, preparing, and eating food with others can provide accessible and adaptable ways to improve connectedness and broader well-being outcomes, including for populations facing greater barriers to social participation (such as elderly or socio-economically disadvantaged people).
